• 4
• Very good food (if you manage to get a table)

Visited in June 2016. As previous reviews mention, it is highly recommended to make a reservation for dinner time (you can do it by phone or from their homepage). I managed to get a table without reservation; however, I had ony 20 minutes or so to eat my plate. Since I was alone it was fine, but if you are with somebody, you'd probably want to stay a bit longer. In my opinion, the place is not small as the description indicates. There are about 40 seats inside; and about 12 more when the terrace is working. However, it does gets crowded. The food was interesting (menus in german, so translation from staff is required); and they had really nice and tasty combination of ingredients. So I really enjoyed the food (I had some kind of grilled avocado). If I understood correctly, there is also a course menu consisting of tapas, main and dessert, for about €30. Now, because the place is so busy, and there are only two people taking care of the 50+ customers (one person in the bar making the drinks, and another responsible for waiting the tables, bringing the food, etc.), I felt that the staff was at times too busy to be able to pay attention to each table (they were still polite and nice whenever they approached you). So perhaps they should hire one more person for these crowded hours. In spite of that, the atmosphere was still enjoyable; and the food was so good! Definitely coming back when in Munich again!