Report a review
- 4
- A Good Option
There wasn't too much to choose from for a vegan, but they did have a few items labelled. I ordered the breakfast salad. They subbed the non-vegan biscuit with their focaccia (which was delicious albeit oily), and subbed the fried egg for a whole half of avocado. The avo was ripe and not a brown spot to be seen! The mustard dressing, potato hash and vegan tofu bacon were outstanding. All the greens were fresh (no wilties to be found) and possibly grown in the garden patch out back...! Coffee was also perfect-- soy and almond creamers available. I'd come back again just for this salad!