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  • 4
  • Good lunchtime option

Some reviewers seem to have missed the point of this place: it's not a fine dining experience where they'll cook something to order if you don't like what's on offer: it's a place to fill up on decent, good-value vegetarian food. The only real downside is that it's extremely popular, and it can be hard to find a seat, but if you avoid the lunchtime rush, the central location makes it hard to beat in the area. Update: the restaurant was renovated in 2016, and is now much more pleasant to visit (as long as you don't mind retro 70s brown). Updated from previous review on 2014-02-06


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