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- 4
- Personalised hospitality and amazing food
It's a quaint restaurant that reminds you of a living room in a shack on a lo list beach.. highlighted by surf boards and little memorabilia that the owner has probably collected over years. Had the veg meal that came with Buddhist Japanese rice with sweet potatoes, with salad, croquette, cold tofu and ginger based salad. All came on a big tray and it's more than enough for 1 person and could probably be shared bw 2. I was told by the owner that he can make veg udon noodles as well. He is super sweet and cordial. We exchanged travel stories and he told me how much time and energy went into building this place. Truly a labour of love and passion. Also total value for money. The above meal and sake cost me 1400 yen.