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- 3
- All right, perhaps not worthy of the hype?
I went to their Kensington restaurant with a friend and had dinner. She ordered a salad that she felt was good, and frankly I'm not quite sure what I ordered, which I imagine is a bit of a bad sign. I do recall having some cashew-based cheese, which I found innovative and exciting, and gyoza. We had no desserts, however I bought two of them at a shop a couple of days later and I didn't think they were worth the money. All in all, a relatively cool place without the pretentiousness of say, Vanilla Black (a fine choice, by the way)