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- 5
- An almost gastronomic restaurant
We had lunch in this restaurant, the owner was very welcoming and friendly. We did not wait too long in between meals. For starter we took a carpaccio of zucchinis and tofu, it was very tasty; then for the main course we had a homemade seitan; for dessert as there was no vegan options on the menu we asked for it and the owner brought us delicious brownies and a kind of strawberry ice cream, both were really good !