• 4
• Amazing

This restaurant was so good. They have a special "menu" for vegans and vegetarians, that have different appetizers and entrees clearly labeled. I got a fava bean dip, eggplant and red pepper dip, and stuffed red peppers with fried potatoes. It was all incredible. Greece doesn't have much in the way of vegan/vegetarian food, so I was overjoyed to find this place! It's not even too expensive. I think it was about 11 or 12 euros for two vegan starters and an entree. The setting is also very nice- you sit under fruit trees with soft lighting and beautiful music. One thing- they did give me yogurt for the potatoes, but it was in a separate little cup, so I didn't really care. For dessert, I'm sure if you ask for a vegan dessert that they'd give you one. I was too stuffed to even consider it!