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- 5
- Every Dish is a Work of Art!
Chef Jenny creates a masterpiece of fresh flavors with each dish. I have dined at 118 Degrees five times and cannot wait to go back again. My favorite menu items are: wraps, thai spring rolls appetizer, pesto lemon salad, living lasagne. I did not love the coconut ceviche, but would recommend any other dish on the menu. The service has improved since opening now that the kinks are worked out. What was most impressive was the extensiveness of the menu, which has variations on the dishes for lunch and dinner.