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- Food looked lovely but pretty bland.
Not been here for some years, went for Valentines day with husband and daughter. I had cauliflower wings to start with - quite plain and could have done with more of the sauce. Main course was hassleback aubergine with mushroom sauce - again, the sauce was nice but the aubergine was bland. Dessert was blackberry pie, which I think was my favourite part, despite the wholewheat pastry which was fairly solid. Overall nothing that made me think, Wow, though daughter did say her carrot cake was very good. There was live music, which was fine but quite loud and not ideal for conversation.