{"id":21426,"date":"2019-09-21T16:13:42","date_gmt":"2019-09-21T23:13:42","guid":{"rendered":"https:\/\/www.happycow.net\/blog\/?p=21426"},"modified":"2019-09-21T16:28:57","modified_gmt":"2019-09-21T23:28:57","slug":"impossible-burger-finally-hits-grocery-shelves","status":"publish","type":"post","link":"https:\/\/www.happycow.net\/blog\/impossible-burger-finally-hits-grocery-shelves\/","title":{"rendered":"Impossible Burger Hits Grocery Shelves"},"content":{"rendered":"
<\/div>

From restaurant menus to store shelves, the world is seeing plant-based meat substitutes explode. Impossible Burger<\/a> is a top contender in the meatless industry, and is finally available for the at-home chef to enjoy.<\/p>\n

\"\"<\/a><\/p>\n

Since the Impossible Burger debut in restaurants in 2016, fans have been inquiring when they can expect to prepare the burger at home – with plenty of hints from Impossible Foods that they heard fans, loud and clear.<\/p>\n

Gelson’s Market<\/a> will carry the 12-ounce product package in 27 locations throughout California (retail value: $8.99). Gelson’s is also putting a limit on individual purchases at ten per customer, rightfully curbing us all from another potential shortage<\/a>.<\/p>\n

\"\"<\/a><\/p>\n

Get ready, East Coast: Impossible Foods says they’re coming for your stores later this month. The company aims to be available in stores nation-wide by mid-2020. You will find the Impossible ground “meat” packages available in the frozen section, next to the beef.<\/p>\n