{"id":15191,"date":"2016-01-20T21:23:31","date_gmt":"2016-01-21T05:23:31","guid":{"rendered":"http:\/\/www.happycow.net\/blog\/?p=15191"},"modified":"2016-01-20T21:24:36","modified_gmt":"2016-01-21T05:24:36","slug":"chocolate-cookie-dough-ice-cream-poppers","status":"publish","type":"post","link":"https:\/\/www.happycow.net\/blog\/chocolate-cookie-dough-ice-cream-poppers\/","title":{"rendered":"Vegan Chocolate Cookie Dough Ice Cream Poppers"},"content":{"rendered":"<div style=\"margin-top: 0px; margin-bottom: 0px;\" class=\"sharethis-inline-share-buttons\" ><\/div><p>Here&#8217;s a recipe so easy you&#8217;ll wonder why you haven&#8217;t tried it before. And if you&#8217;re a fan of\u00a0<a target=\"_blank\" href=\"https:\/\/www.eatpastry.com\/\"  rel=\"external nofollow\">EatPasty vegan cookie dough<\/a>\u00a0like I am, you&#8217;ll love having just one more way to enjoy it!<\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"https:\/\/www.happycow.net\/blog\/wp-content\/uploads\/2016\/01\/Screen-Shot-2016-01-20-at-9.19.11-PM.png\"  rel=\"attachment wp-att-15192\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright wp-image-15192\" src=\"https:\/\/www.happycow.net\/blog\/wp-content\/uploads\/2016\/01\/Screen-Shot-2016-01-20-at-9.19.11-PM.png\" alt=\"vegan chocolate cookie dough ice cream poppers\" width=\"329\" height=\"329\" srcset=\"https:\/\/www.happycow.net\/blog\/wp-content\/uploads\/2016\/01\/Screen-Shot-2016-01-20-at-9.19.11-PM.png 992w, https:\/\/www.happycow.net\/blog\/wp-content\/uploads\/2016\/01\/Screen-Shot-2016-01-20-at-9.19.11-PM-150x150.png 150w, https:\/\/www.happycow.net\/blog\/wp-content\/uploads\/2016\/01\/Screen-Shot-2016-01-20-at-9.19.11-PM-300x300.png 300w, https:\/\/www.happycow.net\/blog\/wp-content\/uploads\/2016\/01\/Screen-Shot-2016-01-20-at-9.19.11-PM-768x768.png 768w, https:\/\/www.happycow.net\/blog\/wp-content\/uploads\/2016\/01\/Screen-Shot-2016-01-20-at-9.19.11-PM-90x90.png 90w, https:\/\/www.happycow.net\/blog\/wp-content\/uploads\/2016\/01\/Screen-Shot-2016-01-20-at-9.19.11-PM-36x36.png 36w, https:\/\/www.happycow.net\/blog\/wp-content\/uploads\/2016\/01\/Screen-Shot-2016-01-20-at-9.19.11-PM-115x115.png 115w, https:\/\/www.happycow.net\/blog\/wp-content\/uploads\/2016\/01\/Screen-Shot-2016-01-20-at-9.19.11-PM-120x120.png 120w\" sizes=\"auto, (max-width: 329px) 100vw, 329px\" \/><\/a>VEGAN CHOCOLATE COOKIE DOUGH ICE CREAM POPPERS<\/p>\n<p><strong>Ingredients:<\/strong><\/p>\n<p>&#8211;<a target=\"_blank\" href=\"https:\/\/www.eatpastry.com\/\"  rel=\"external nofollow\">EatPastry<\/a>\u00a0(or other vegan brand) cookie dough in any flavor (I used chocolate chip)<\/p>\n<p>-Chocolate syrup (I used\u00a0<a target=\"_blank\" href=\"http:\/\/www.santacruzorganic.com\/products\/chocolate-syrups\"  rel=\"external nofollow\">Santa Cruz Organic<\/a>)<\/p>\n<p>-Vegan ice cream, flavor of your choice (I used\u00a0<a target=\"_blank\" href=\"http:\/\/sodeliciousdairyfree.com\/products\/soy-milk-frozen-desserts\/neapolitan\"  rel=\"external nofollow\">So Delicious Neopolitan<\/a>)<\/p>\n<p>-Cashews for topping (optional)<\/p>\n<p>&nbsp;<\/p>\n<p><strong>Directions:<\/strong><\/p>\n<p>-Place spoonfulls of cookie dough onto wax paper on a baking sheet<\/p>\n<p>-Top each cookie dough ball with a dollop of ice cream<\/p>\n<p>-Pour chocolate syrup over each cookie dough ball<\/p>\n<p>-Crush up cashews and sprinkle on top (or use another topping like regular vegan sprinkles)<\/p>\n<p>-Place in freezer for about 45 minutes or until chocolate syrup is solid<\/p>\n<p>-Enjoy!<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Here&#8217;s a recipe so easy you&#8217;ll wonder why you haven&#8217;t tried it before. And if you&#8217;re a fan of\u00a0EatPasty vegan cookie dough\u00a0like I am, you&#8217;ll love having just one more way to enjoy it! &nbsp; VEGAN CHOCOLATE COOKIE DOUGH ICE CREAM POPPERS Ingredients: &#8211;EatPastry\u00a0(or other vegan brand) cookie dough in any flavor (I used chocolate chip) -Chocolate syrup (I used\u00a0Santa Cruz Organic) -Vegan ice cream, flavor of your choice (I used\u00a0So Delicious Neopolitan) -Cashews for topping (optional) &nbsp; Directions: -Place spoonfulls of cookie dough onto wax paper on a baking sheet -Top each cookie dough ball with a dollop of ice cream -Pour chocolate syrup over each cookie dough ball -Crush up cashews and sprinkle on top (or use another topping like regular vegan sprinkles) -Place in freezer for about 45 minutes or until chocolate syrup is solid -Enjoy! &nbsp;<\/p>\n","protected":false},"author":71965,"featured_media":15192,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[22],"tags":[430,672,431,452,2339,2558,2208,16],"class_list":["post-15191","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes","tag-cookie-dough","tag-dessert","tag-eatpastry","tag-ice-cream","tag-recipes","tag-santa-cruz-organic","tag-so-delicious","tag-veganism"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.5 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Vegan Chocolate Cookie Dough Ice Cream Poppers - HappyCow<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.happycow.net\/blog\/chocolate-cookie-dough-ice-cream-poppers\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Vegan Chocolate Cookie Dough Ice Cream Poppers - HappyCow\" \/>\n<meta property=\"og:description\" content=\"Here&#8217;s a recipe so easy you&#8217;ll wonder why you haven&#8217;t tried it before. And if you&#8217;re a fan of\u00a0EatPasty vegan cookie dough\u00a0like I am, you&#8217;ll love having just one more way to enjoy it! &nbsp; VEGAN CHOCOLATE COOKIE DOUGH ICE CREAM POPPERS Ingredients: &#8211;EatPastry\u00a0(or other vegan brand) cookie dough in any flavor (I used chocolate chip) -Chocolate syrup (I used\u00a0Santa Cruz Organic) -Vegan ice cream, flavor of your choice (I used\u00a0So Delicious Neopolitan) -Cashews for topping (optional) &nbsp; Directions: -Place spoonfulls of cookie dough onto wax paper on a baking sheet -Top each cookie dough ball with a dollop of ice cream -Pour chocolate syrup over each cookie dough ball -Crush up cashews and sprinkle on top (or use another topping like regular vegan sprinkles) -Place in freezer for about 45 minutes or until chocolate syrup is solid -Enjoy! &nbsp;\" \/>\n<meta property=\"og:url\" content=\"http:\/\/www.happycow.net\/blog\/chocolate-cookie-dough-ice-cream-poppers\/\" \/>\n<meta property=\"og:site_name\" content=\"HappyCow\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/HappyCow\" \/>\n<meta property=\"article:published_time\" content=\"2016-01-21T05:23:31+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2016-01-21T05:24:36+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.happycow.net\/blog\/wp-content\/uploads\/2016\/01\/Screen-Shot-2016-01-20-at-9.19.11-PM.png\" \/>\n\t<meta property=\"og:image:width\" content=\"992\" \/>\n\t<meta property=\"og:image:height\" content=\"992\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"author\" content=\"Cruelty-Free Culture\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@happycow\" \/>\n<meta name=\"twitter:site\" content=\"@happycow\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Cruelty-Free Culture\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/www.happycow.net\/blog\/chocolate-cookie-dough-ice-cream-poppers\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/www.happycow.net\/blog\/chocolate-cookie-dough-ice-cream-poppers\/\"},\"author\":{\"name\":\"Cruelty-Free Culture\",\"@id\":\"https:\/\/www.happycow.net\/blog\/#\/schema\/person\/b99a6272112a267ece1e1b90d5c5cee6\"},\"headline\":\"Vegan Chocolate Cookie Dough Ice Cream Poppers\",\"datePublished\":\"2016-01-21T05:23:31+00:00\",\"dateModified\":\"2016-01-21T05:24:36+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/www.happycow.net\/blog\/chocolate-cookie-dough-ice-cream-poppers\/\"},\"wordCount\":151,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\/\/www.happycow.net\/blog\/#organization\"},\"image\":{\"@id\":\"https:\/\/www.happycow.net\/blog\/chocolate-cookie-dough-ice-cream-poppers\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www.happycow.net\/blog\/wp-content\/uploads\/2016\/01\/Screen-Shot-2016-01-20-at-9.19.11-PM.png\",\"keywords\":[\"cookie dough\",\"dessert\",\"EatPastry\",\"ice cream\",\"Recipes\",\"santa cruz organic\",\"So Delicious\",\"Veganism\"],\"articleSection\":[\"Recipes\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/www.happycow.net\/blog\/chocolate-cookie-dough-ice-cream-poppers\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.happycow.net\/blog\/chocolate-cookie-dough-ice-cream-poppers\/\",\"url\":\"https:\/\/www.happycow.net\/blog\/chocolate-cookie-dough-ice-cream-poppers\/\",\"name\":\"Vegan Chocolate Cookie Dough Ice Cream Poppers - 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