{"version":"1.0","provider_name":"HappyCow","provider_url":"https:\/\/www.happycow.net\/blog","author_name":"John Edmundson","author_url":"https:\/\/www.happycow.net\/blog\/author\/johnnysensible\/","title":"Abandoning All Animal Food - Vegan Advocacy From The 1840s - HappyCow","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"sWSPt1UI0n\"><a href=\"https:\/\/www.happycow.net\/blog\/abandoning-all-animal-food\/\">Abandoning All Animal Food &#8211; Vegan Advocacy From The 1840s<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.happycow.net\/blog\/abandoning-all-animal-food\/embed\/#?secret=sWSPt1UI0n\" width=\"600\" height=\"338\" title=\"&#8220;Abandoning All Animal Food &#8211; Vegan Advocacy From The 1840s&#8221; &#8212; HappyCow\" data-secret=\"sWSPt1UI0n\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/www.happycow.net\/blog\/wp-content\/uploads\/2015\/07\/dr-r-t-trall_0001mini.jpg","thumbnail_width":580,"thumbnail_height":251,"description":"&#8216;..abandoning all animal food..&#8217;\u00a0= consuming nothing\u00a0which has an animal source = 100% vegetarian = vegan Some Very Pleasant History Discussions of Vegan Advocacy from the 1840s\u00a0 An 1851 Article by R. T. Trall Russell Thacher &#8216;R. T.&#8217; Trall&#8217;s &#8211; autographed\u00a01860s\u00a0Carte de Visite. The original is in the Ernest Bell Library. The article appeared in\u00a0an Almanac published in London, UK in 1851 &#8211; by the London, UK based vegan, William Horsell.\u00a0 William Horsell, London, c.1857 &#8211; source. In this article Trall is discussing &#8211; Vincenz Priessnitz\u00a0&#8211; at his hydro-cure \/ water therapy clinic in Europe during the 1840s &#8211;\u00a0advising his patients to be eat no animal foods whatsoever. Persons&#8217; names are marked in red &amp; expanded on &#8211; below. Any words or phrases marked in brown\u00a0&#8211; we will also expand on &#8211; below &#8211; &#8230;&#8230;because some are archaic \/ no longer used in modern English. Excerpt &#8211; ~ &#8230;&#8230;according with the more profound investigations of Graham, Lambe, and other dietetic reformers. He gives them to understand, in general terms, that the more simple and plain their food the sooner they may expect to recover health. He tells them that coarse, unconcentrated food is the best, eaten cool or cold; that brown [&hellip;]"}