You might have tried vegan calamari made with hearts of palm (like Crossroads in Los Angeles does), but here’s another version that we really like: vegan calamari with King Trumpet mushrooms! Astig Vegan put together a great video tutorial – total time including prep and cooking is only 30 minutes! Here’s how it’s done: Read the … [Read more…]
These light, airy crepes are a perfect any-time treat! Make them sweet or savory…filling them with your favorite fruits, vegan cheeses or meats. There are endless ways to enjoy a crepe…but one thing’s for sure — the best crepe is a vegan crepe! This recipe from M&S Food is not only vegan, it’s gluten-free too. … [Read more…]
You don’t need a special occasion to eat cake! Especially this moist, fluffy vegan red velvet cake from Loving It Vegan! This recipe is easy, fun, and the perfect thing to satisfy your sweet tooth any day of the week! Here’s how it’s done: Read the recipe in full here.
This recipe is for you vegans out there that miss Spam (or for those who have always been curious about this canned concoction). East Meets Kitchen has come up with a fabulous, cruelty-free recipe for vegan Spam and we have to say, we are pretty impressed! Here’s how she does it: Read the full … [Read more…]
These vegan scrambled eggs look exactly like real eggs, and they are so easy to make! They taste great and are healthy too. Check out The Vegan Corner‘s awesome video for how to make this delicious breakfast dish – we guarantee you’ll be giving this recipe a try the next chance you get! Read the full … [Read more…]
If the winter weather’s got you down, take a tip from this river otter — she knows exactly how to make the most of the snow!