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Meatless Monday/ Recipes

Szechuan Stir-Fry with Fiery Peanut Sauce

Feel free to vary the vegetables according to your personal taste and their availability. The amount of heat in this dish can be controlled by the amount of red pepper flakes added. Strips of extra-firm tofu are a pleasant foil for the spicy sauce. Ingredients: 1/2 cup water 1/4 cup peanut butter 1/4 cup wheat-free tamari 2 tablespoon rice vinegar 2 teaspoon natural sugar 1 teaspoon ketchup 1 clove garlic,…

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