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HappyCow Site/ Restaurants/ Restaurateur Interview Series

Restaurateur Interview Series: T.K. at Veggie Grill

Restaurant: The Veggie Grill Many locations across Southern California Owner: T.K. Pillan, Co-Founder Is this your first restaurant? Yes, Veggie Grill was my first restaurant, but we’ve now opened seven. If no, what made you decide to open a vegetarian/vegan restaurant? I’ll answer this anyways. We started The Veggie Grill because we had a personal passion for (1) the need for delicious, wholesome, convenient food and (2) the opportunity to show people how…

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Dining/ Restaurants

Top 5 Places to Take New Vegetarians

With the recent US and Canada premieres of the documentary Forks Over Knives, many of your non-veg friends are wanting you to take them to the best vegetarian restaurants. When someone is just transitioning to the veg diet, I think it’s important to take them to a restaurant that has something familiar to them. Do they live in the south and love comfort food? Take them somewhere that has vegan…

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