At Southern California’s ‘Healthy Taste of LA’ event this November, the Cows met up with Dr. Alan Goldhamer, the founder of TrueNorth Health Center, a state-of-the-art facility that provides medical and chiropractic services, psychotherapy and counseling, as well as massage and body work. Dr. Goldhamer has supervised the fasts of thousands of patients. Under his … [Read more…]
Last month, Chipotle shared an ad that gained some media attention. Most notably, there were some tear-jerker moments that included the saddened face of a cow and a chicken being injected with hormones to “beef it up” behind closed doors. I admit that even I was emotional during this video. It’s really powerful and even … [Read more…]
At Southern California’s ‘Healthy Taste of LA’ event this November, the Cows met up with Dr. Neal Barnard, the founder and director of Physicians Committee for Responsible Medicine. PCRM (http://pcrm.org) is a nonprofit organization that promotes preventive medicine, conducts clinical research, and encourages higher standards for effectiveness in research. Dr. Barnard, is a highly respected … [Read more…]
Imagination is bringing science into new realms which may soon put an end to animal suffering. It’s already possible and is being done through bio-fabrication which is environmentally responsible, efficient, and humane. This is a great first-step in introducing lab-grown products like Lab-Grown Burgers, and the leather can even be grown to exact shapes, thickness, … [Read more…]
Based in Berlin, Germany, Boris Lauser is a Spiritual Life Food instructor, gourmet raw food chef, culinary artist, and Ayurvedic yoga massage therapist. Lauser traveled the world for years, and it was in Asia where he had his first experience with raw food. He did a 10 day Vipassana meditation silent retreat in Myanmar, an … [Read more…]
Best known for her role as Dr. Temperance ‘Bones’ Brennan on the popular American television series “Bones,” actress Emily Deschanel is a 20 year vegan who is a committed animal rights supporter. She became vegan after watching “Diet for A New America” in high school, a documentary about factory farming. She could no longer contribute … [Read more…]