Watch our highlight video of Portland VegFest 2015 in Portland, Oregon. Interviews by HappyCow’s Ken Spector. Locals talk about Portland’s favorite vegan restaurants, products and other vegan tips. Watch our video highlights here: For more info see: https://nwveg.org/vegfest
Overstimulated. Thats how I felt when I returned to Europe after 8 years working and living in Latin America. It became apparent to me that the media have to SHOUT to get our attention; overpopulation, sustainability of food production, loss of natural resources, animal welfare, human health, and so on. Information overload. Two years later … [Read more…]
Europe is in recession; Portugal, Spain and Greece are suffering with especially strong recessions. Many would agree this may not be a time for starting a business – ……but, a few vegan ethical businesses are flourishing, specially the ones related to Portuguese vegetarian foods. I was inspired to write this article when I found out … [Read more…]
A very common belief these days is that it costs too much to be a vegan or vegetarian. That’s kind of like saying living in California is outrageously expensive – all too true if you live in Malibu, but not quite the case in Lancaster or Bakersfield. The reality is that eating healthy veg friendly … [Read more…]
The trend towards cycling is a result of people’s growing concern for their own health, the environment and their wallet. This is right in-line with the movement towards going veg*n.
Comments from a HappyCow visitor, “Geena” on HappyCow reviews: Being in and around the natural food business on the wholesale side I am on the pulse of wholesale food costs. Dining at vegan establishments around the country I see firsthand the good intentions and dedication to make available cruelty free food to the public. It … [Read more…]