10 Vegan / Vegetarian Friendly Restaurants
1100ro 288-39, Jeju-do, South Korea
Cuisine: Vegan, Organic, Raw, Western, Juice bar
Vegan food & raw food detox cafe uses no artificial additives, are naturally sourced and processed, usually in an organic and sustainable way and with fresh local food. The menu includes detox smoothies, cold-pressed juices to order, mushroom sandwiches, soup, salads, detox blending tea, soy lattes, soy yogurt and more. Show on korean broadcast KBS
1079-5 Samdal-ri, Seongsan-eup, Jeju-do, South Korea
Cuisine: Vegan-friendly, Organic, Honey, Korean
Name means “by nature.” Offers food and tea. Most dishes are vegan, except for a few items with honey. Try the kongguksu fresh soy milk noodle soup.
795-1, Susan-ri, Aewol-eup, Jeju-do, South Korea
Cuisine: Vegan-friendly, Korean
물메골, at 제주특별자치도 제주시 애월읍 수산리 795-1번지, is inside a double-story residential house, near Coastal Road 1132 & Daewonjeongsa Temple. Serves Korean temple food such as lotus leaf rice (yeoipbap), noodle soup, tea, pancake, salad, seaweed, cookies, kimchi, tofu. Dessert is included with the meal, a traditional Jeju rice 'yogurt' called 'shindari' (쉰다리). The restaurant owner is known for holding traditional vegetarian temple cooking classes every once in a while.
38 Seogwang-ro 32-gil, Idoi-dong, Cheju, Jeju-do, South Korea
Cuisine: Lacto, Ovo, Indian, Non-veg
Serves meat, vegan options available. Despite the name, the place serves only Indian food. It's small from the outside and can be a little difficult to find.
Seogwiposi Donghongnamro 61, Jeju-do, South Korea
Cuisine: Lacto, Ovo, Western, Salad bar, Juice bar, Take-out, Fusion, Korean, Non-veg
Serves meat, vegan options available. Salad and juice bar in Seogwipo where the owners have a clear understanding of what 'vegan' and 'vegetarian' means and can assist with orders. Could ask to leave out egg in a salad bowl. The mushroom bowl and the beans and grains bowl are vegan already.
355 Tepyeongro, Seogwipo, Jeju-do, South Korea
Cuisine: Lacto, Ovo, Pizza, Italian, Bakery, Non-veg
Serves meat, vegan options available. Small restaurant serving Italian food. Bakes bread in Italian fashion. Toppings for pasta include veggies like mushrooms, sun-dried tomatoes, capers and asparagus. Ample use of Mediterranean vegetables (ask for no parmesan). Gnocchi is made with egg and a few dishes contain anchovies or bacon. The owner speaks English.
Nohyung Dong 288-25, Jeju-do, South Korea
Cuisine: American, Organic, Western, Juice bar, Non-veg
Serves meat, vegan options available. Contemporary cafe that offers fresh juice and light food such as avocado toast, salad, baked goods, and smoothie bowls. Ask for vegan options.
Still hungry? We've got you covered. Try searching for areas surrounding Jeju-do.