Posted on 12 / 23 / 2010
We went December 2010.
Lets see: clean, tidy, super friendly, lots of action in the kitchen. Small place - seating for about 12 people. I guess takeaway/delivery is popular.
We had: seaweed soup and miso soup. Both were both a hit. I had the seitan with ginger and fresh crunchy steamed broccoli -- very tasty; interestingly they used pickled ginger. Actually am getting peckish while writing this review so helping myself to leftovers. . . Pretty big portions. Mushu vegetables with hoisan sauce was also very tasty - but the pancakes were a bit dry. Ooh - fresh carrot juice with ginger!
Definitely going back -- such a big menu (18 Appetizers, 10 salad/soups, 27 mains (brown or white rice), 5 types of fried rice, 8 noodles, 13 items under vegetables/tofu).
Ceramic crockery and plastic cutlery.
Prices for Appetizers from $3 - $7.
Prices for mains averaged at $11.
Fresh Juices $4.
Lunch special (noon to 4pm) $6.
Here is a link to their menu: http://www.flatbushvegan.com/2009/04/vegan-eats-zen-vegetarian-house.html
fresh + delicious food, friendly staff, clean place