We discovered this place after a google search for vegan restaurants in Sydney. Our first option was Bodhi in the Park, but it was closed. We wanted something romantic for our anniversary, and upon checking out the website and reading some reviews we went ahead and booked this place.
Upon arrival, Yulli's looked like a romantic little place with lots of quirky characteristics. I liked the street scene and the ambience in the front, but despite our booking, we were put in the hallway with the LED fairy lights, right outside the kitchen. The fake grass on the walls was pretty tacky and the window next to the kitchen was filthy, with boxes and containers stuck up against it. We'd driven for about 7 hours during the day to get to Sydney, so after negotiating the menu I asked if we could be seated somewhere else. The waiter tried to find us a spot and said they were fully booked, but if something came up, he'd let us know. I'm sure that during the day it would be fine, or if the roof was open, but it was impossible to see the menu and it was in stark contrast to the soft lighting out the front. I felt a bit disappointed but we had nowhere else to go for dinner, so we made the most of it.
We ordered the salt and pepper tofu and wonton cups for entrees and both had the the quinoa patties with ratatouille for a main. Dessert was the sticky date pudding. The menu wasn't clearly labelled, so we found that we had to check for the vegan options by going onto the webpage by using our phones. The waiting staff seemed too busy to spend a lot of time with us, so we had to try and decipher it ourselves.
Our entrees came out and they were quite nice. Nothing to rave about, but they hit the spot and had a lot of good flavours. Afterwards, our waiter came to tell us there was a table out the back. We headed out there to find three little tables in a small room with the same sort of lighting and ambience as out the front. Phew! Much better.
I could see much better and immediately felt happier with the space. Our mains came out soon afterwards. The quinoa was well cooked, but the ratatouille was very hot, almost unedible…but then I'm not a fan of really spicy food. Dessert was fantastic, really delicious, and I'd have easily eaten two serves.
On reflection, it was a nice little place but probably not somewhere I'd go for a special occasion. The vegan options weren't as plentiful as appeared on the menu online, and the staff were pretty casual overall, but a nice spot to visit.
Cons: Vegan options aren't labelled on menu, Casual approach from staff, Hallway is not nice spot to eat