Sitting outside on the balcony with a view of golf course and massive waterfall and sex appeal and romanticism to the amazing decor of the Country Club. We enjoyed vegan bread and butter and the crab cakes and tomato salad for appetizers. For the main course we shared the quinoa risotto and the Cajun garden dish. The presentation was beautiful and they split the portions for us before serving. I can not forget to mention the old ghost Zinfandel that we enjoyed- AMAZING!