I was skeptical to hit up a buffet in Vegas, but I called the front desk to ask about vegan options. I was told that one of the head chefs would personally take me around each of the 16 stations pointing out exactly what was vegan. This seemed a little bourgie to me but I figured, why not!
The service was absolutely incredible. The chef took me around each station and literally pointed out exactly what was already vegan, and what could be modified just by asking. At the Italian station there were fruits next to cheeses and deli meats and they offered to get me ones that weren't "contaminated" without even me asking. They made a special batch of brussels sprouts without the pork. They made me a personal pizza (I opted without vegan cheese, but it was an option!) There were mushroom ravioli which were some of the best I've EVER had. There was a whole slew of Mexican and Japanese items for vegans.
I WILL say that I only saw two items LABELED as vegan, which would cut down on them taking vegans around on a personal tour, but their menu is in flux so much I was told, sometimes things are prepared vegan, sometimes not.
The deserts WERE lacking, but was so stuffed at the end I didn't even have room! We learned from our server that Mr. Wynn went vegan and sent EVERY hotel employee a CD about going vegan - this is why the Wynn hotel has such a variety of vegan options at all their restaurants. If I go back to Vegas I will definitely be going back to The Buffet.Pros: Excellent Food and Staff, Personal Tour of what's vegan
Cons: Long Lines, No Vegan Desserts, Nothing Is Labeled Vegan