I had their falafel pita wrap, which is already completely vegan. It was soooo good... can't wait to go back!
Oh and I forgot- they don't fry their falafel! Found this online: "But it’s Israeli cuisine with a Portland influence, says his co-owner, Tanna TenHoopen Dolinsky. 'It’s inspired by food in Israel, but we sprout our chickpeas and grill everything and don’t use a deep fryer.'"
Cons: no whole wheat pitas