Vien Dong is a dive, but the food is divine! It's a family run restaurant, spring rolls are made fresh to order, as well are the Banh Mi (vietnamese sandwiches). Portions are huge and easily shared when paired with a spring roll. They have several vegan specific dishes, and are happy to customize a dish to your liking. Vegetables are fresh and plentiful in all of their dishes.
Be very specific if you are vegan. They have vegan soy sauce. Ask for no mayo on the Banh Mi. They also will use MSG unless otherwise specified.
Cons: Use MSG, It's a dive., Waitress is horrible