We ate lunch at Venti's. Since we had never eaten there before we had a lot of questions about the mention. The person at the register was very patient and actually happy to answer our questions. She even brought me a sample of the soba noodles so I could see if I liked the flavor of the sauce I would be getting.
While not all the options are vegetarian, almost all start as vegetarian entrees and you pay extra to add chicken, fish, etc. Our plates both included a great assortment of vegetables. The food is flavored with actual spices and not salty as one often finds in other restaurants. Our only complaint was the desserts were extrememly unhealthy and heavy. They should at least offer a fruit plate or salad if they don't want to offer a cobbler or crisp. Creme brulee and flourless chocolate torte, while tasty, are simply heart attacks on a plate. They are also laden with calories so don't help their guests easily maintain a healthy weight.
We loved the food, enjoyed the experience, and even discovered they have a separate vegan menu to make it easy for vegan diners to not have to sort through an entire menu. There were many options on that menu, too.
Cons: 2 unhealthy dessert options, no fruit