Vegan-friendly
Lacto
Ovo
Italian
Organic

Small vegetarian restaurant serving organic food. Smoke free. Open Mon-Sat 19:00-00:00.


Venue map for Veg Point
© OpenStreetMap contributors

8 Reviews

First Review by hokusai77

Schrammi

Points +418

Vegan
07 Oct 2023

Bunte Vielfalt

Das Essen war sehr kreativ und liebevoll zubereitet. Es war allerdings sehr viel los und man musste recht lange warten. Die Auswahl für veganer war nicht so gross. Alles in allem gut, hat uns aber nicht umgehauen.

Giulia_Martina

Points +34

Vegan
19 Sep 2023

A wonderful discovery

I found Veg Point browsing on Happy Cow, and decided to have dinner there. It was a great experience! The staff is kind and the kitchen is quick in service; moreover, I finally ate a vegan sacher and it was one of the best I ever had! So I hope everyone finds this review helpful and stops to Veg Point to enjoy their menu😄

Pros: Menu, Service, Staff

azepter

Points +78

Vegan
02 Sep 2023

Sehr gute und geschmackvolle Speisen

Ein Genuss für den Gaumen in angenehmer Atmosphäre.

Pros: Liebevoll eingerichtetes Lokal, Freundliche Bewirtung , Gute Auswahl

Salettano

Points +37

Vegetarian
03 Feb 2022

Ottimo ristorante vegetariano

Luogo stupendo con personale davvero gentilissimo #Veganuary

Pros: Personale davvero di qualità, Cibo esotico ma pure locale, Ottima qualità

Cons: Costoso (ma vale la pena), Parcheggio un po' difficile in alcuni giorni

AleKo

Points +330

Vegan
30 Aug 2021

Special place!

Unique pioneer vegan/vegetarian restaurant est. 2001, dishes from all over the world, great taste, tea comes in 1L jugs, try the Bancha😄

FedericaBacci

Points +37

Vegan
07 Aug 2020

Vale un passaggio

Ristorante vegano e vegetariano. Buono e carino, un tocco etnico nel menu

Nespolino

Points +38

Vegan
28 Dec 2019

Un'oasi di calma e semplicità

Ristorante accogliente con colori caldi che donano un'atmosfera famigliare.
Abbiamo scelto questo locale per un'ottima e gustosa cena in compagnia della mia famiglia.
Franco ti racconta, con le foto appese alle pareti, ma soprattutto con i suoi piatti, i suoi viaggi in giro per il mondo. La qualità dei piatti è molto alta.
I falafel sono qualcosa di eccezionale. Anche il farro al pesto è stato apprezzato moltissimo!

hokusai77

Points +13612

Vegan
12 Apr 2015

Good homemade food, nice place

This tiny restaurant is tucked away in a small town above Lake Caldonazzo. We went there on a Winter Saturday night and the place was packed with guests (reservation is thus recommended). The menu offers ethno-fusion dishes, mostly vegetarian (with eggs/dairy) and a few vegan options. I had sautéed Oriental vegetables as entree, followed by delicious big rye ravioli filled with potatoes and cabbage and served with an oil-sage sauce. As main dish, falafel with chickpea cream, served on a lettuce bed. As a dessert, vegan dark chocolate salami (a typical North Italian dessert made with chocolate, butter and cookie bits and shaped as a salami) served with a pomegranate sauce, which was good but not exceptional. Service is very quick and the waitress was kind. The chef (and owner) was also very nice, and came to greet everybody at their tables. We spent 40 euros per person for a four-dish menu, including also water, wine, bread and espresso.

Pros: quick service, some delicious dishes




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