The 5 course vegan degustation was exquisite! Fine dining for vegans! The tastes and textures were to die for. Food included consommes, purees, biscuits, tempeh, lentils, tofu and Australian native fruits. Our group of 8 gave the experience superlative assessments. The vegan chef is to be applauded.Pros: Fine dining vegan, Great service, Great ambiance
Cons: Cost was $110 each, but worth it.