Since I arrived when the opened, I had my choice of table. I quickly ordered a chai to get me started. It smelled delicious even if it was a bit weaker than I would normally make. It was still good.
After chatting with the server, I decided on the house red bean and oat veggie burger. I was also tempted by the vegan florentine. The “burger” is a grilled sandwich with maple-bourbon BBQ aioli, caramelized onion, some greens, and pickled veggie slaw. I really liked the slaw addition. The bread was grilled to a perfect golden brown and had a very satisfying crunch.
For dessert I had the chocolate cake with chocolate frosting drizzled in an orange sauce. It was moist and scrumptious. I really could have used a second bite.
They have a great space which includes a patio, full bar, and a stage for live music. I am going to try to make the effort to go back. It was worth the drive.