This is a great place with plenty of vegan options. I had the Curry Vegetable Stir Fry with Tofu, it was delicious! It had the perfect amount of spice, which they will tailor to your taste. The owner and chef, Toom Wiitanen, is a wonderful woman and she is eager to please her mostly vegan, vegetarian clientele. Her daughter is the perfect, attentive waitress.
My husband can't have gluten which was not a problem here either. We both enjoyed our meals very much and we will be returning!
They are closed on Tuesdays, but open on Mondays.