We stopped by for a late lunch at ~3pm after visiting the giant wild goose pagoda. We were the only customers at the time. The server was standoffish. We weren't given any time to look through the menu (which was quite extensive, as the other reviewer noted). The waitress brought us a pot of hot water and just stood over us impatiently for us to order. I felt so rushed that I ended up picking a few dishes randomly (smoked tuna, stir fried peas with fake sausage, some sort of pickled veggie with walnuts, and a dessert dish with purple yam, pumpkin, and turnip in coconut milk and topped with red beans and chopped green pea). Fortunately, all the dishes we picked were very tasty. The pickled veggie with walnut dish was a cold dish. I was told not to eat any cold dishes in China in fear of contamination with tap water. We didn't have any issues after eating here. Oh and I asked for light oil, which they did a reasonable job accommodating.
The price was reasonable. Our bill came out to be $125 CNY (the price might include a pack of napkins, which we had to ask for).
Overall, it was a good experience. The food was really good and the price was reasonable. Just wish the service was better.
Updated from previous review on Tuesday June 04, 2013
Cons: Poor service