I am so thrilled I stumbled upon this restaurant! It's vegan (with some vegetarian options). The owner is exceedingly friendly and helpful. It's vegan. I like the food. And did I mention it's vegan?! ;)
I've been there a few times. I like the spinach & strawberry salad, and the mango salad. The lentil soup is great. I'm still searching for an entree I really love, but liked both the Jumbaaya & Chunky Tofu dishes I tried. (The latter tasted so familiar to me...like Tofu Goreng.) My husband (a meat eater) said he really liked the spring rolls. For dessert, I've only had the chocolate cake, served with warmed ganache...which I like. My husband had the waffle a la mode, with chocolate syrup, this past visit, and said it was excellent.
I also really feel at-home, when I'm there. It's a basic plaza restaurant. Nothing fancy. But it's nice enough. I really should make a mental note to visit more often.
Cons: Modest decor, Somewhat limited menu