We had dinner at Stonechat after spending the day in Killarney. I made a reservation in advance after reading the positive reviews on HappyCow because I am a vegan and my mother, who was with me, is gluten-free. Our waiter was wonderful, and came over to walk us through what was gluten-free in the menu. The menu has a vegetarian section with two clearly labeled "Vegan" options. I had stir fry vegetables cooked in sweet chilli sauce, sesame oil and soy sauce served with rice. The food was amazing: the sauce had kick without being overpowering and the veggies were seasoned and cooked perfectly. I also appreciated that they provided more veggies than rice because I've often found that restaurants will give tons of rice with fewer veggies. I had a vegan-friendly apple pie for dessert, which was also outstanding. My mom had the salmon, which she loved. However, she was unable to have any of the dessert options, which was a downside, especially since I notified them of our dietary restrictions well in advance. All in all, it was a fantastic dining experience, and I would definitely recommend it to any vegans looking for dining options in Killarney.
Cons: Not Vegan, Limited options