Exterior belies charming interior that was open to the kitchen and inviting . The live music was comforting but not intrusive. And Stephanie's service was delightfully attentive.
The food was amazing. Our favourite was the cauliflower rice pilaf with the veggie patty a close second. The flourless chocolate cake rounded out our lovely dinner and the white sangria was a pleasant surprise.
We would describe the prices as moderate and may suggest more vegan options but all in all we would be happy cows to return!Pros: Food/menu, Service, Atmosphere
Cons: More expensive than anticipated