The place is very interesting- design inside as well as the dishes (f.e. "pizza" with mushrooms on chickpea crusting-EXTREMELY TASTY) and overall atmoshpere- v. eco & v. healthy!
I also had falafel (literally perfect) in a rice wrap (not so tasty- v. salty, spicy). Also tiramisu made of cashews- LOVE.
Everything is 100% vegan. Prices are ok and portions just fine. Looking at the menu (quite battered) I figured out that it changes every month which is pretty nice too. They serve soups, deserts, even vegan ice cream.
Stuff- not so good. Only one lady was there at the time so she had to do everything on her own- we waited a little bit and she was not very helpful. The other day another lady was very friendly so I guess it depends.
Anyway, I fully reccoment this spot!
Cons: not a lot of people, stuff...