For many, Soo Ser Yuan is even today the best vegetarian restaurant in Port Klang. It certainly is one of the oldest restaurants, if not the oldest.
The humble outside in a side street with many shop lots does nothing to indicate the bustling business inside. When you want to have breakfast here on a weekend, better to call and reserve a table - or be informed, at which time such a venture can be successful.
Inside the air-conditioned, but rather simply decorated restaurant, be ready for simple yet delicious and filling fare. The classic staples of Malaysian Chinese cuisine - from Nasi Lemak to Bak Kut The are available in vegetarian (and most of the time also vegan) options at inexpensive prices. The menu is in English, and the staff know which items are vegan.
Definitely worth a visit, but be sure to check, the address shown in the map on HC is totally wrong, that one is off by dozens of miles.Pros: Tasty food, Many vegan options, Malaysian favourites available vegan
Cons: Can be quite crowded