I really enjoy this place a lot. Nice portions, fresh ingredients, many choices, variety, specials....it's all been good.
Highlights for me are the shakes- carob date with cashew milk.....yes, please!!!!
A had an amazing special one time which was a grilled tempeh dish served with wasabi mashed potatoes, miso-mushroom gravy and a pile of cooked kale. It was absolutely perfect.
The gluten-free goat cheese pizza was very small, but hit the spot with a small salad, the salad was better than expected and the dressing was good! Tahini I believe.
All in all, Yum. I will be back!