UE is such a wonderful and friendship host. She offers a variety of homemade dishes and condiments that are completely natural and organic such as vegan cream "cheese" and enzyme-made (?) strawberry jam. She also introduces guests to a variety of local restaurants serving completely organic and whole foods (even organic makgeoli, or rice wine!). There is even a vegan bakery right about two-minutes of a walk from the guesthouse! You get a true sense of local color during your stay here.