It was very near to our accommodation to we popped in for a quick dinner one evening. A lot of meat dishes on the menu. In the evening specials the only veg option was a Sri Lankan style kuttu dish, it was tasty. I imagine it was made from roti which was probably made with ghee. I'm not vegan so this wasn't a problem for me.
More veg options during the day, dosa, poori etc. Not sure if available at night.
The veg paratha kuttu was RM4.
Worth a try if you want Indian in Chinatown but much better options in Little India.
It's opposite the Hindu temple, shame about all the meat.