The best sushi place I have been to in Vancouver. They use organic rice and ingredients when possible, they have tons of vegetarian (mostly vegan) options clearly marked on the menu.
The avocado rolls and gomae are delicious! I am fussy about deep fried items in the same oil as fish or animal products and I suspect that this is the case there so I have not tried any fried items like tempura and agedashi tofu. Still, there are plenty of other safe options, and I recommend this restaurant for sushi eaters and lovers. They also offer take outs.
The location on Broadway is in my opinion better than the one on Hornby.
Cons: Possible deep fat fryer contamination