This was easily the best Chinese Vegetarian restaurant my family has been to in San Francisco. We went there last night after seeing sun set in the ocean. It was busy but had couple of tables left. We ordered 2 soups and dumpling. Sweet & sour soup had a kick and I thought I had gone to heaven. (It was on the spicy side but all the more better for me since it was too hot for my wife and kids). For entree, we ordered Fragrance chicken (best taste), eight vegetable noodle dish (okay) and a vegetable tempura (oily).
Service was friendly. All in all we plan to go back and would recommend this place to other vegetarians.
Updated from previous review on Sunday March 14, 2010