I ate here with another friend so we shared the avocado tempura entree which was delicious. I had the quinoa croquettes as a main and they were very tasty and served with some salad and broccoli. My friend had the moorish rice which had a lot of flavour. We also shared a tofu caramel dessert which was nice and not too sweet. I find the noise levels much better than the Carlton restaurant. The service was efficient and they were happy for us to order dessert after waiting for our main meals to settle. As the previous reviewer mentioned, it is more expensive than some other vegetarian restaurants in Melbourne but it is worth every cent!
Updated from previous review on Saturday July 13, 2013