Sargam House opened in April 2013 in the location of Saravana Bhavan which had closed down. The restaurant was refurbished and looks much cleaner.
The food is much better, spiced right and very importantly, there is finally vegan knowledge about the menu.
The buffet items that are vegan are clearly marked and the owners are super helpful.
The menu is not yet clear but the owner told me that they will be improving this shortly and will be more geared towards vegans.
As much as Indian food is not my favourite in the world, the curries we had were very good.
Just ask your server what is vegan or can be made vegan.
Cons: I wish vegan items were clearly marked