Roy's is a world famous Hawaiian fusion restaurant with many Japanese influences. They even have a location here in Chicago. The one in Poipu had a small separate vegetarian menu. To begin, I had a tofu and mushroom appetizer and a garden salad. For my dinner, I had a vegetable stir fry with rice and then for dessert, fruit sorbet. They also serve sesame oil edamame instead of bread. Overall, Roy's is a fun place to go for a nice dinner.
For a complete review, please see my blog here: http://veganmiss.blogspot.com/2011/09/vegan-kauai-hawaii-part-two.htmlPros: vegan options, nice setting