This is an unassuming place from the outside, but the inside tries to be more upscale. Any doubts you may have go away once you see the menu. There are some creative standard options, plus daily/weekly specials that are above and beyond. I started with a watermelon gaspacho, which was a little too sweet for my tastes but well worth the adventure. Then I tried the Argentine BBQ - wonderfully seasoned seitan with a variety of spicy sauces - double yum! There's a case full of deserts to tempt you as well, but I was too full to appreciate them. The wine selection was simple but fulfilling. I would go here any time I'm in the area.
Cons: outdoor space is noisy