Best Pho in SoFla!
Posted on 12 / 11 / 2013
I eat here almost every week because their veggie pho is amazing. The owner/cook is super nice and will personalize the pho with vegetables he knows I like. The vegetable pho has two kinds of tofu, rice noodles, bok choy, mushrooms, carrots, lotus root, onion, and other veggies and its outstanding! They even have two variations of the vegetable broth- the regular and the sauté (with peanut oil, lemongrass, garlic and other seasoning). Pho comes with basil, cilantro, bean sprouts, lime, and jalapeno as garnish. If you like spicy food, you will love the house-made chili oil in the pho. I also order the summer rolls with tofu instead of meat and its very tasty and served with a delicious peanut sauce. This place is very veg friendly, clean, and inexpensive. The owners are also very friendly, hospitable people.
***Update*** I added a new photo of their updated Pho Chay (veg pho). It now has broccoli and snap peas too! Unfortunately my favorite tofu was discontinued (and the owner apologizes every time I eat there and says they went straight to the tofu manufacturer and cannot get it anymore), but they still serve the Pho with at least two different variations of tofu. They will customize the vegetables as requested. Last night I requested additional mushrooms.
I prefer the summer rolls but they will also make vegan fried spring rolls.
Updated from previous review on Wednesday July 03, 2013
Fresh veg food, Amazing flavors, Inexpensive