Posted on 03 / 18 / 2011
When my family went vegan about two years ago, I wondered what on earth we'd do for birthdays without the beautiful cakes loaded with buttercream frosting from our favorite bakery. Well, I do believe we've upgraded.
Pattycake's confections are THE BOMB. My husband's favorite pre-vegan indulgence was a Ho-Ho; wouldn't you know it, Pattycake makes a Ho-Ho Cake that puts its namesake to shame. The cupcakes are invariably tender, sweet, indulgent perfection. And the frosted cookies: beautiful and delicious!
You'll find all of your favorite sweets here, from cookies to cakes to pies and more, cruelty-free and completely blissful. I don't think we can go so far as to call these sweet treats healthy, but they are free of casein and animal fats and other nastiness. And you won't miss any of it. Really! Their "buttercream" frosting is as good as any I've ever had, anywhere, using any ingredients. And I was always very, very picky about my frosting. :)
All I can say is, thank heavens we don't live any closer, or I'd weigh 20 pounds more. We love you, Pattycake!
Outrageously delicious bakes goods, Fun-loving staff