I went there for lunch for the first time and totally loved it. It's got a funky entrance in the back in a parking lot. The restaurant is small and confined, but they make every inch count, with nice art work and comfortable table space. All the staff was super friendly and helpful. I started with a cup of the garlic and veg soup which was outrageously good. The tempeh burger was fantastic and came with an equally good salad with tahini dressing. I had the burger veganized simply by sub'ing daiya for the cheddar. Dessert was a vegan chocolate peanut butter cake. All was wonderful, very moderately priced, and filling. What wasn't to like? If I lived around the area, this would probably be a go-to spot. It's popular - while I was there, the place was near-constantly full, with some people waiting. In my opinion, it would be worth the wait.
Cons: small size may entail a wait