Between Woodstock and Saugerties, it's a good choice when dining with non veg friends. Something for everyone! Full bar, craft beers, good wine list. Upscale, seasonal menu. I love the crusted house made tempeh, blackened or grilled tofu, blackened stringbean appetizer or Seiten wings. Most dishes are served with choice of sauces, rated for spiciness. Open here for 22 years, has a similar sister restaurant in Albany.
Cons: Expensive, spotty service because it's Woodstock