A nice casual bar/cantina with lots of vegan options. Vegan cheese is available for all items, and the vegan options are clearly marked on the menu. Spanish rice, guacamole, black beans, and refried pinto beans are all vegan. We had the portabella mushroom and spinach enchiladas with vegan cheese, and black bean, refried bean, and portabella tacos. The platters are pretty big and come with sides of beans and Spanish rice. They also have local craft beers on tap and the usual Mexican drinks like margaritas.