Serves meat, vegan options available. Shrimp/fish sauce is the only non-veg item. Cafe serving vegetarian food, with always at least one vegan choice. Owner speaks English and can explain the menu and is also able to change some of the recipes to your preferences. There are also vegan sweets like parfait and chocolate cake or muffin which you can also take away. Open Mon-Fri 11:00am-8:00pm. Closed Sat-Sun.
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4-31-14 , Chuo-ku, Sagamihari-shi, Higashi-fuchinobe, Japan, 252-0203
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- Outdoor seating
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Last update on 19 Oct 2019 by ForAnimalsJapan
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Added by Jumpkin on 29 Mar 2015
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4 Reviews
First Review by CherryDavies
DanielKunz
Points +26
Beautiful hidden place. - Edit
Beautiful food, beautiful people, beautiful place. Thank you so much
Read moreGuest
ForAnimalsJapan
Points +5068
Great food in a gorgeous atmosphere - Edit
English below. 横浜線の古淵駅近郊にある『Mooring Deck』に行ってきました。
Read more外見は大きめの一戸建ての家に見えますが、ちゃんとしたレストランです。店内には4人掛けのテーブルがひとつと、8人掛けのテーブルがひとつ。それとテラス席がふたつあります。店内はスリッパに履き替えて入ります。
落ち着いた雰囲気の店内で、テーブルは切り出した木材をそのまま使用したもので、ログハウスにいる気分でした。
驚いたのはメニュー。全て手書きで料理の写真は無く、全てが挿し絵。まるで絵本を見ているような気分でした。
今回注文したのは、玄米プレートとホットコーヒー、ヴィーガンチョコレートマフィン。
物足りないだろうと思いましたが、全くその逆でボリューム満点。サラダ、自家製ピクルス、ヒマラヤ岩塩で食べる豆腐、モチモチの玄米、それとメインを張る大きな大豆肉の唐揚げで、衣はサクサクで中身はジューシーで、以前母が作ってくれた唐揚げを思い出し、懐かしく感じました。
食後のコーヒーも美味しく、メニューになかったヴィーガンチョコレートマフィンを作ってくれました。コーヒーとの相性が抜群でとても美味しかったです。
因みにコーヒーはお代わりを頂きました。
隠れ家的な名店で、全ての料理が美味しく、サービスも最高レベルで、是非また行きたいお店でした。
古淵行かれた際は是非チェックしてみて下さい。#4AJEats
Mooring Deck is a bit off the beaten path— it’s an 8-minute walk from Kobuchi station, and along the way you’ll probably find yourself thinking, “Am I really going the right way??” Fear not, for there is delicious, home-cooked food in a cosy, relaxed atmosphere waiting for you at your destination.
Upon taking your seat, you’re handed a menu, and what a menu it is! It’s an actual book, completely hand-drawn and charming, with vegan items clearly marked.
We ordered the lunch plate, and tried to order the gateau chocolat cake. It was sold out, but the lady offered to make us chocolate muffins instead! So we got those.
I admit, I wasn’t expecting much from the lunch plate. But this was incredibly tasty, with generous portions. Miso soup, pickles, salad, rice, and the main dish, vegan karaage (fried chicken). The karaage tasted just like the karaage my mother-in-law makes, that I used to love back when I ate animals. Crispy on the outside and juicy on the inside. 襤 It was so nice to be able to eat it again, in an animal-friendly version.
The muffins were served fresh out the oven, moist and delicious. We bought some to take home.
Afterwards, we chatted a bit with the powerhouse who runs this place all by herself, Tamura-san. As mentioned above, it’s a bit out of the way, and seating is limited so when it’s busy you may be asked to share a table with other customers. But if you’re in the area, we highly recommend paying Tamura-san a visit and getting her to whip up some of that karaage.
Pros: Fantastic food , Beautiful setting, Hand-drawn menus!
Cons: Kind of in the middle of nowhere, May have to share a table with strangers
Guest
JoeKun
Points +28
Amazing and charming little vegan friendly stop in the Tokyo suburbs - Edit
My wife and I had a lovely time at this restaurant. The owner will point out meticulously if something is not vegan and why.
Read moreUnfortunately, HappyCow won't let me give 5 stars for some stupid reason.
Pros: Charming, Vegan friendly, 5 stars
Guest
CherryDavies
Points +161
Mooring Deck - Edit
The place is tucked away 10 minutes from Kobuchi station. The owner is really lovely. She's vegan herself and prepares the meals and everything. The place is comfortable and the menu is both in English and Japanese with cute drawings. The food is good and it's affordable.
Read moreGuest
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